Keller, MorrisFankhauser, SarahGiezendanner, NoreenKönig, MichelleKeresztes, FranziskaDanton, OmbelineFertig, OrlandoMarcourt, LaurenceButterweck, VeronikaPotterat, OlivierHamburger, Matthias2022-03-282022-03-282021-02-180163-38641520-602510.1021/acs.jnatprod.0c01220https://irf.fhnw.ch/handle/11654/33406Corms are obtained as a byproduct during the cultivation of saffron (Crocus sativus). In a project aimed at the valorization of this waste product, we observed that a 70% EtOH extract of the corms and a sugar-depleted MeOH fraction of the extract inhibited the TNF-α/IFN-γ-induced secretion and gene expression of the chemokines IL-8, MCP-1, and RANTES in human HaCaT cells. The effects were in part stronger than those of the positive control hydrocortisone. For preparative isolation, the 70% EtOH extract was partitioned between n-BuOH and water. Separation of the n-BuOH-soluble fraction by centrifugal partition chromatography, followed by preparative and semipreparative HPLC, afforded a series of bidesmosidic glycosides of echinocystic acid bearing a 3,16-dihydroxy-10-oxo-hexadecanoic acid residue attached to the glycosidic moiety at C-28. They include azafrines 1 and 2, previously reported in saffron, and eight new congeners named azafrines 3–10. Saffron saponins significantly inhibited TNF-α/IFN-γ-induced secretion of RANTES in human HaCaT cells at 1 μM (p < 0.001). Some of them further lowered TNF-α/IFN-γ-induced gene expression.en-USSaponins from saffron corms inhibit the gene expression and secretion of pro-inflammatory cytokines01A - Beitrag in wissenschaftlicher Zeitschrift630-645