Auflistung nach Autor/Autorin "Siegrist, Michael"
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A comparison of pig farmers' and veterinarians' perceptions and intentions to reduce antimicrobial usage in six European countries
(2016)Zoonoses and Public HealthAntimicrobial (AM) resistance is an increasing problem in human and veterinary medicine. To manage this problem, the usage of AM should be reduced in pig farming, as well as in other areas. It is important to investigate ...01 - Zeitschriftenartikel, Journalartikel oder Magazin -
Affect or information? Examining drivers of public preferences of future energy portfolios in Switzerland
(2019)Energy Research & Social ScienceThe energy transition in Switzerland, as in many other countries, aims to increase the proportion of electricity produced using renewable energy technologies. In this context, governmental agencies and other institutions ...01 - Zeitschriftenartikel, Journalartikel oder Magazin -
Applying the evaluability principle to nutrition table information. How reference information changes people's perception of food products
(2009)AppetiteConsumers often neglect or misinterpret nutrition table information. We argue in this paper that this can be explained by the evaluability principle, which posits that people's evaluation of a product corresponds to a ...01 - Zeitschriftenartikel, Journalartikel oder Magazin -
Differences in risk perception between hazards and between individuals
(2018)Psychological Perspectives on Risk and Risk AnalysisHow people think about a hazard often deviates from experts’ assessment of its probability and severity. The aim of this chapter is to clarify how people perceive risks. We thereby focus on two important research lines: ...04 - Beitrag Sammelband oder Konferenzschrift -
Does better for the environment mean less tasty? Offering more climate-friendly meals is good for the environment and customer satisfaction
(2015)AppetiteFood consumption comprises a significant portion of the total environmental impact of households. One way to reduce this impact may be to offer consumers more climate-friendly meal choices, such as when eating out. However, ...01 - Zeitschriftenartikel, Journalartikel oder Magazin -
Does environmental friendliness equal healthiness? Swiss consumers’ perception of protein products
(2016)AppetiteFood production and consumption have major impacts on the environment. At the same time, changes in human diets worldwide are increasingly leading to health problems. Both issues are highly influenced by consumers’ everyday ...01 - Zeitschriftenartikel, Journalartikel oder Magazin -
Higher perceived risks of antimicrobial use are related to lower usage among pig farmers in four European countries
(2016)Veterinary RecordThe prudent use of antimicrobials (AMs) should be widened in pig farming to reduce the risk of AM resistance (AMR) in human and veterinary medicine. It is therefore important to understand pig farmers’ motivators and the ...01 - Zeitschriftenartikel, Journalartikel oder Magazin -
How to improve consumers' environmental sustainability judgements of foods
(2018)Journal of Cleaner ProductionFood production and consumption account for approximately one-third of households' environmental impact. Consumers thus play a major role in the shift towards more sustainable foods and diets. An overall sustainability ...01 - Zeitschriftenartikel, Journalartikel oder Magazin -
Knowledge as a driver of public perceptions about climate change reassessed
(2016)Nature Climate ChangeIt is intuitive to assume that concern about climate change should be preceded by knowledge about its effects. However, recent research suggests that knowledge about climate change has only a limited effect on shaping ...01 - Zeitschriftenartikel, Journalartikel oder Magazin -
Sorting out food waste behaviour: A survey on the motivators and barriers of self-reported amounts of food waste in households
(2016)Journal of Environmental PsychologyHouseholds in Western countries are responsible for a large amount of food that is not consumed, but instead is wasted, which has large environmental impacts. To reduce this amount, we should understand the predictors of ...01 - Zeitschriftenartikel, Journalartikel oder Magazin