Schulte, Volker

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Volker
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Schulte, Volker

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Gerade angezeigt 1 - 10 von 12
  • Publikation
    Risikokultur und Notfallkonzepte
    (Docu Media Schweiz, 02.04.2018) Schulte, Volker [in: Kommunalmagazin]
    Der Beitrag behandelt die Risikokultur in Gemeinden. Er beleuchtet die sich verändernden Sicherheitsbedürfnisse für medizinische Probleme auf Gemeindeebene.
    01B - Beitrag in Magazin oder Zeitung
  • Publikation
    Auch im Ernstfall smart sein
    (08.03.2018) Schulte, Volker [in: Handelszeitung]
    Der Beitrag befasst sich mit dem Sinn und Nutzen von Defibrillatoren im öffentlichen Raum und beschreibt die Bedingungen und Trends
    01B - Beitrag in Magazin oder Zeitung
  • Publikation
    Marketing-Management für "Gesundheitsorganisationen"
    (Hogrefe, 2016) Miller, Barbara Therese; Helbling, Thomas; Schulte, Volker; Verkuil, Arie Hans [in: Management für Health Professionals]
    04 - Beitrag Sammelband oder Konferenzschrift
  • Publikation
    Because the way to the heart is through the stomach. Psychological prevention and intervention of eating disorders
    (Innextra srl, 07.07.2015) Schulte, Volker; Steinebach, Christoph; Volkart, Anne-Christine; Teepe, Karin; Zucconi, Alberto; Tummino, Micol; Bollati, Martina; Widmann, Martina [in: The 14th European Congress of Psychology, Milan, Italy, 7-10th July 2015. Linking technology and psychology. Feeding the mind, energy for life. Abstract Book EIS 133]
    Social conditions, cultural norms, and individual needs determine our eating habits. Eating disorders lead to severe impairments that lead not only to individual but also social, and societal harm. Prevention and therapeutic services are aimed at changing the individual behavior and to forge a lasting Influence on problematic emotions, cognitions and social factors. It is becoming increasingly clear that a consideration of the basic needs of the individual, their strengths, and resources must complement the traditionally on deficits oriented interventions. In this symposium we offer an analysis of current eating disorders as a social as well as individual problem. We reflect on strategies of health promotion and psychotherapy In different countries.
    04 - Beitrag Sammelband oder Konferenzschrift
  • Publikation
    A toolkit for personal health resources at the workplace
    (06/2015) Schulte, Volker; Verkuil, Arie Hans [in: ICOH 31st International Congress on Occupational Health]
    Strengthening personal health resources is an important aspect of "Health promotion at the workplace’’. Workplace Health Promotion (WHP) is the combined effort of employers, employees and society to improve the health and well-being of people at work. This can be achieved through a combination of improving the work organization and the working environment, promoting active participation, and encouraging personal development. The question is how employers can best provide access to high quality tools and blended learning programmes which enhance workers’ health behaviors.
    04 - Beitrag Sammelband oder Konferenzschrift
  • Publikation
    Innovative perspectives on workplace health promotion across the lifespan. Psychological innovation and health related advocacy for Swiss UpStart SMEs
    (01.06.2015) Schulte, Volker; Steinebach, Christoph; Verkuil, Arie Hans [in: Global harmony for occupational health. Bridge the world. ICOH 31st International Congress on Occupational Health, May 31 - June 5 2015, Seoul, Korea]
    Economic growth needs a new understanding and new concepts for sustainable health related advocacy. Corporate mental health approaches and workplace health promotion become an important goal of health promotion across the lifespan. In 2014/15 we introduce a corporate health policy to more than 100 start ups in Switzerland.
    04 - Beitrag Sammelband oder Konferenzschrift
  • Publikation
    A toolkit for personal health resources at the workplace
    (31.05.2015) Schulte, Volker; Verkuil, Arie Hans [in: 31st International Congress on Occupational Health]
    Strengthening personal health resources is an important aspect of "Health promotion at the workplace’’. Workplace Health Promotion (WHP) is the combined effort of employers, employees and society to improve the health and well-being of people at work. This can be achieved through a combination of improving the work organization and the working environment, promoting active participation, and encouraging personal development. The question is how employers can best provide access to high quality tools and blended learning programmes which enhance workers’ health behaviors. While acknowledging the individual’s responsibility for his or her own health, this set of activities focuses on the role of the environment and the managers or employers. The attention here is on the organization and design of work in both its physical and psychosocial dimensions. Our task is to identify, prioritize and validate those instruments, which are most appropriate for specific cultures, environments and technologies as guided by the principles of the WHO healthy workplace model. The connection between the physical and psychosocial environments is influenced by high level management choices and decisions about how work will be organised. The psychosocial environment is essential for a health promotion climate. Consequently, the workplace is seen primarily as a venue through which various health promotion programmes can be delivered. Supportive management climate refers to organizing work in ways that promote rather than defeat health of employees. This means maximizing the degree to which employees participate in the governance of their own work (including the maintenance of a physically safe environment), and providing adequate recognition and acknowledgment for good work. In this way, management will communicate their serious intention to create those working conditions that lies in the focus of the connection between the organization of work and health. WHP consists of policies based on programmes, projects or instruments such as questionnaires, guidelines and information materials, programmes on the prevention of addictive drugs (such as alcohol abuse, smoking), the promotion of healthy eating habits, opportunities for physical activity, addressing mental health and stress, promoting family friendly working conditions and providing diversity training programmes. ICOH 31st International Congress on Occupational Health http://online.icoh2015.org/invited/sps_print.html
    04 - Beitrag Sammelband oder Konferenzschrift
  • Publikation
    Versorgungsplanung und -formen im europäischen Ausland, Ein internationaler Vergleich
    (15.01.2015) Schulte, Volker
    Die Stärkung der integrierten Versorgung ist ein wichtiges Ziel der gesundheitspolitischen Strategie nicht nur in der Schweiz, sondern auch in anderen Ländern. Eine integrierte Versorgung entlang des Krankheitsverlaufes von der Früherkennung bis zur Pflege im Terminalstadium mit möglicherweise notwendiger Palliative Care trägt wesentlich dazu bei, die Lebensqualität der von einer Demenzerkrankung betroffenen Menschen zu verbessern. Mit der Umsetzung der „Nationalen Demenz-Strategie 2014-2017“ wird in der Schweiz dazu ein wesentlicher Beitrag geleistet.
    06 - Präsentation
  • Publikation
    Health promotion at the work place. The case of palliative care teams
    (11.07.2014) Schulte, Volker; Kortum, Evelyn; Steinebach, Christoph [in: International Congess of Applied Psychology]
    Workplace health promotion is a strategy to improve the health and well-being of people at work. The measures aim at the personal, organisational and work environment. The study will highlight the state of the art of workplace health promotion programs promoted by WHO and will combine these aspects with the challenges for health workers in Palliative Care teams.
    04B - Beitrag Konferenzschrift
  • Publikation
    Der Arzt ist heute auch ein Manager
    (EMH Schweizerischer Ärzteverlag, 31.07.2012) Schulte, Volker; Zemp, Lukas [in: Schweizerische Ärztezeitung]
    Ärzte, die Karriere machen wollen, müssen immer mehr unternehmerische Aufgaben wahrnehmen. Während des Studiums werden sie hierfür aber kaum ausgebildet. Die SGIM bietet jetzt in Zusammenarbeit mit der Hochschule für Wirtschaft FHNW eine Managementausbildung an.
    01A - Beitrag in wissenschaftlicher Zeitschrift