Development of a DNA-based Assay to Detect and Quantify Tropane Alkaloids Producing Thornapple Contaminations in Processed Food
| dc.accessRights | Anonymous | * |
| dc.audience | Science | en_US |
| dc.contributor.author | Weston, Anna | |
| dc.contributor.author | Kübler, Eric | |
| dc.date.accessioned | 2020-03-03T08:52:02Z | |
| dc.date.available | 2020-03-03T08:52:02Z | |
| dc.date.issued | 2019-05-29 | |
| dc.identifier.doi | https://doi.org/10.2533/chimia.2019.422 | |
| dc.identifier.issn | 2673-2424 | |
| dc.identifier.issn | 0009-4293 | |
| dc.identifier.uri | https://irf.fhnw.ch/handle/11654/30653 | |
| dc.issue | 6 | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Schweizerische Chemische Gesellschaft | en_US |
| dc.relation.ispartof | Chimia | en_US |
| dc.title | Development of a DNA-based Assay to Detect and Quantify Tropane Alkaloids Producing Thornapple Contaminations in Processed Food | en_US |
| dc.type | 01A - Beitrag in wissenschaftlicher Zeitschrift | |
| dc.volume | 73 | en_US |
| dspace.entity.type | Publication | |
| fhnw.InventedHere | Yes | en_US |
| fhnw.IsStudentsWork | no | en_US |
| fhnw.PublishedSwitzerland | Yes | en_US |
| fhnw.ReviewType | Anonymous ex ante peer review of a complete publication | en_US |
| fhnw.affiliation.hochschule | Hochschule für Life Sciences | de_CH |
| fhnw.affiliation.institut | Institut für Chemie und Bioanalytik | de_CH |
| fhnw.pagination | 422-425 | en_US |
| fhnw.publicationOnline | Ja | en_US |
| fhnw.publicationState | Published | en_US |
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