Extraction of lactic acid from fermentation broths using membrane supported reactive extraction
dc.contributor.author | Gössi, Angelo | |
dc.contributor.author | Urso, Alessandro | |
dc.contributor.author | Riedl, Wolfgang | |
dc.contributor.author | Schuur, Boelo | |
dc.date.accessioned | 2018-01-14T15:30:42Z | |
dc.date.available | 2018-01-14T15:30:42Z | |
dc.date.issued | 2017 | |
dc.identifier.uri | http://hdl.handle.net/11654/25808 | |
dc.language.iso | en_US | |
dc.accessRights | Anonymous | |
dc.title | Extraction of lactic acid from fermentation broths using membrane supported reactive extraction | |
dc.type | 06 - Präsentation | |
dc.spatial | Neu-Ulm | |
dc.event | Dechema Himmelfahrtstagung | |
dc.audience | Science | |
fhnw.publicationState | Published | |
fhnw.ReviewType | Anonymous ex ante peer review of a complete publication | |
fhnw.InventedHere | Yes | |
fhnw.PublishedSwitzerland | Yes | |
fhnw.IsStudentsWork | no |
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