Influence of salt type and ionic strength on self-assembly of dextran sulfate-ciprofloxacin nanoplexes

dc.accessRightsAnonymous
dc.audienceScience
dc.contributor.authorKutscher, Marika
dc.contributor.authorCheow, Wean Sin
dc.contributor.authorWerner, Vera
dc.contributor.authorLorenz, Udo
dc.contributor.authorOhlsen, Knut
dc.contributor.authorMeinel, Lorenz
dc.contributor.authorHadinoto, Kunn
dc.contributor.authorGermershaus, Oliver
dc.date.accessioned2015-12-22T20:15:30Z
dc.date.available2015-12-22T20:15:30Z
dc.date.issued2015
dc.description.abstractWe evaluated an analytical setup to identify optimal preparation conditions for nanoplex formation of small molecule drugs and polyelectrolytes using ciprofloxacin (CIP) and dextran sulfate (DS) as model compounds. The suitability of isothermal titration calorimetry (ITC) as a screening tool for rational formulation optimization was assessed. Besides ITC, static and dynamic light scattering, zeta potential measurements and scanning electron microscopy were applied to analyze the influence of different salt types and ionic strengths on CIP/DS nanoplex formation. The addition of low amounts of salt, especially 0.1M NaCl, improved the formation of CIP/DS nanoplexes. The presence of low amounts of salt led to smaller and more numerous particles of higher uniformity but had no influence on the release of CIP from nanoplexes. Furthermore, the molar range, within which efficient complexation was achieved, was broader in the presence of 0.1M NaCl than in the absence of salt with overall comparable complexation efficiency. Importantly, binding affinity correlated with particle shape and morphology, potentially enabling optimization of critical quality attributes based on ITC data. Altogether, ITC along with supplemental methods is a versatile screening tool for the evaluation of nanoplex formulation conditions regarding mixing ratio, salt type and ionic strength.
dc.identifier.doi10.1016/j.ijpharm.2015.03.022
dc.identifier.issn0378-5173
dc.identifier.issn1873-3476
dc.identifier.urihttp://hdl.handle.net/11654/11963
dc.issue1-2
dc.language.isoenen_US
dc.publisherElsevieren_US
dc.relation.ispartofInternational Journal of Pharmaceuticsen_US
dc.subjectCiprofloxacinen_US
dc.subjectDextran sulfateen_US
dc.subjectIsothermal titration calorimetryen_US
dc.subjectPolyelectrolyte complexen_US
dc.titleInfluence of salt type and ionic strength on self-assembly of dextran sulfate-ciprofloxacin nanoplexes
dc.type01A - Beitrag in wissenschaftlicher Zeitschrift
dc.volume486
dspace.entity.typePublication
fhnw.InventedHereYes
fhnw.IsStudentsWorkno
fhnw.PublishedSwitzerlandNo
fhnw.ReviewTypeAnonymous ex ante peer review of a complete publication
fhnw.affiliation.hochschuleHochschule für Life Sciences FHNWde_CH
fhnw.affiliation.institutInstitut für Pharma Technologyde_CH
fhnw.pagination21-29
fhnw.publicationStatePublished
relation.isAuthorOfPublication5f661671-2e22-4169-b24b-692dcfd2aed4
relation.isAuthorOfPublication.latestForDiscovery5f661671-2e22-4169-b24b-692dcfd2aed4
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