Every Seed has a Recipe...
Loading...
Authors
Author (Corporation)
Publication date
11.06.2025
Typ of student thesis
Course of study
Type
01A - Journal article
Editors
Editor (Corporation)
Supervisor
Parent work
Brand-New-Life
Special issue
Imagination as a Site of Struggle
DOI of the original publication
Series
Series number
Volume
Issue / Number
Pages / Duration
Patent number
Publisher / Publishing institution
Brand-New-Life
Place of publication / Event location
Edition
Version
Programming language
Assignee
Practice partner / Client
Abstract
This article is an interweaving of situated dialogues, critical reflections, and expanded knowledges through the lenses of «not knowing in the presence of» (as per Marisol de la Cadena’s 2021 essay) gardens and chacras, and kitchens of steel and earth in Cusco, Peru, and Basel, Switzerland. Centring four seasons of exchanges with Isaac Riquelme Mamani (mi querido maestro/my beloved teacher), we look at a recipe, ritual, and seasonal gathering rooted in Peruvian Andean food culture through the Pachamanca (a traditional dish which means comida y ritual bajo la tierra or «pot/meal underneath the earth» in the language of Quechua Runa Simi).
Keywords
rehearsals, recipes, gastropolitics, ecological knowledges
Subject (DDC)
Event
Exhibition start date
Exhibition end date
Conference start date
Conference end date
Date of the last check
ISBN
ISSN
2297-9220
Language
English
Created during FHNW affiliation
Yes
Strategic action fields FHNW
New Work
Zero Emission
Zero Emission
Publication status
Published
Review
Expert editing/editorial review
Open access category
Diamond
Citation
Aquije, G. (2025). Every Seed has a Recipe... Brand-New-Life. https://doi.org/10.26041/fhnw-14588