Fachbezogene moralische Überzeugungen von Lehrpersonen in der Ernährungs- und Verbraucherbildung (EVB)

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Publication date
2014
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01A - Journal article
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Haushalt in Bildung & Forschung
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Volume
3
Issue / Number
4
Pages / Duration
3-15
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Publisher / Publishing institution
Barbara Budrich
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2193-8806
2196-1662
Language
German
Created during FHNW affiliation
Yes
Strategic action fields FHNW
Publication status
Published
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Citation
Bender, U., & Hertrampf, A. (2014). Fachbezogene moralische Überzeugungen von Lehrpersonen in der Ernährungs- und Verbraucherbildung (EVB). Haushalt in Bildung & Forschung, 3(4), 3–15. http://hdl.handle.net/11654/170