Market Shares of Bakery Products in Switzerland's Health Care sector
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Authors
Author (Corporation)
Publication date
2020
Typ of student thesis
Bachelor
Course of study
Collections
Type
11 - Student thesis
Editors
Editor (Corporation)
Supervisor
Parent work
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DOI of the original publication
Link
Series
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Volume
Issue / Number
Pages / Duration
Patent number
Publisher / Publishing institution
Hochschule für Wirtschaft FHNW
Place of publication / Event location
Olten
Edition
Version
Programming language
Assignee
Practice partner / Client
Délifrance SA, Statigny
Abstract
This Bachelor Thesis should not only provide an insight in the consumption of bakery products, it should also clarify the purchasing behaviour of the belonging institutes including the range of different products and its shares. However, the most important finding should be the market potential of the nationwide healthcare sector, consisting of both private and public hospitals and the retirement homes. Finally, to round up the gathered figures, the author will give some insights regarding trends in the afore mentioned market.
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ISBN
ISSN
Language
English
Created during FHNW affiliation
Yes
Strategic action fields FHNW
Publication status
Review
Open access category
License
Citation
Bieri, M. (2020). Market Shares of Bakery Products in Switzerland’s Health Care sector [Hochschule für Wirtschaft FHNW]. https://irf.fhnw.ch/handle/11654/39658